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SPICY MAPLE SYRUP DRESSING
Serves 4
INGREDIENTS
30 ml (2 tbs.) Pure Maple Syrup
15 mm (1 tbs.) horseradish sauce
60 ml (4 tbs.) red wine vinegar
80 ml (5 tbs.) olive oil
1 clove of garlic, finely crushed
METHOD
Mix all ingredients together thoroughly. Chill and serve with salad or
crudities.